Gingersnap Eyeballs & Truffles

Gingersnap Eyeballs & Truffles

Spicy gingersnap truffles decorated for Halloween or for Thanksgiving or both as I did! 3 ingredients and some decorating and they are ready to eat ~ slowly with lots of mmmm noises! So Halloween is just around the corner! YIPEE! I love Halloween ~ all of it! The decorating, getting dressed up, getting together with [...]

Preserving Blueberries ~ 4 Ways

Preserving Blueberries ~ 4 Ways

~ FROZEN BLUEBERRIES ~ DRIED BLUEBERRIES ~ BLUEBERRY POWDER ~ PRESERVED BLUEBERRIES ~ I currently have a couple of gallons of blueberries in my refrigerator and wanted to preserve some for the winter months! Here are 4 quick ways to preserve them: FREEZING BLUEBERRIES: The obvious first choice is freezing. Quick and easy and you [...]

Blueberry Oatmeal Crumb Bars

Blueberry Oatmeal Crumb Bars

Since there are blueberries everywhere this time of year, let’s make some Blueberry Oatmeal Crumb Bars. In Newfoundland we have wild blueberries that are absolutely delicious so if you have some, use them today but you could also use frozen if that’s all you have on hand. I was away this year while my blueberry [...]

Fresh Blueberry Walnut Bars

Fresh Blueberry Walnut Bars

A super creamy filling made using greek yogurt, topped with fresh blueberries and a crunchy base made with walnuts! Easy to make! Easier to eat! I have had this recipe for a long time and it's so fresh and simple that I thought I would share it with you today as Blueberry Season is upon [...]

No Bake Rhubarb Cheesecake

No Bake Rhubarb Cheesecake

A thick and creamy No Bake cheesecake with a tart homemade rhubarb jam and a lemony cookie crust ~ a beautifully layered dessert! Rhubarb season is always the start of summer! What a great start eh? It’s always such a treat having that first rhubarb dessert of the year! This recipe for No Bake Rhubarb [...]